Call for innovative ideas in the food industry value chain
Head of the Nutrition Research and Food Industry Institute of the country: Improper nutrition during infancy is one of the main causes of malnutrition
Drinking milk helps to open blood vessels and lower blood pressure
The third symposium of experts and activists in the field of food and nutrition on promoting culture and implementing healthy nutrition in society was held
The sacred defense of honor and dignity that is remembered in the history of Iran
The head of the Basij Center of the Medical Society of the School of Nutrition and Food Industry and the Institute of Nutrition and Food Industry announced; The first meeting of the Basij Council of the Faculty of Nutrition and Food Industry was held
Dean of the Institute and the Faculty of Nutrition Sciences and Food Industry: Claimants of traditional medicine have reduced dairy consumption in the country
Encourage the elderly to lead a healthy lifestyle
صاحب امتیاز: student Basij
مدیر مسئول: قدرت ا.. اسدی
تاریخ شروع انتشار: ۱۳۸۹
آخرین شماره: ۲۸ — دیماه ۱۳۹۵
اعضای تحریریه :
سپیده برزگر – مرتضی حاجی آقا پور – نرگس خالقی – هانیه سادات نقی موسوی – عاطفه نورابی
نرگس نژاد ابراهیم – پویا میر نظامی – فهیمه مقدسی – میلاد گلشاهی – فاطمه رفیعیان
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