Prof. Amir M. Mortazavian
Ph.D. in food sciences and technology
mortazvn@sbmu.ac.ir
CV

Welcome to National Nutrition and Food Technology Research Institute.
We are extremely proud of the rich tradition of providing practical and experiential-based education that our institute has upheld since its founding. NNFTRI is a national academic, research, counselling and educational organization in the field of food and nutrition which is active in developing food and nutrition sciences as well as promoting health and food and nutrition security of the population. High caliber professionals in “food sciences and technology” and “nutrition sciences” have been trained through undergraduate, graduate and non-degree programs offered at NNFTRI.
I invite all of you who are interested in expanding your knowledge and enriching your careers to explore through our website the broad opportunities available in the NNFTRI. I encourage you to contact us so we can help you on your journey in one of our academic programs.
With this message, I would like to conclude by wishing each one of our students, alumni, and future students a very successful and fruitful experience together. I hope that you will join our community of life-long learners.

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