vision

The highest scientific authority at the national and regional level to provide scientific and up-to-date evidence to identify and solve nutritional problems of society, especially in the field of eradicating malnutrition and hidden hunger and reducing the burden of diseases related to nutrition in society with a research-oriented approach and education and training of first-rate specialists in the field of research and nutritional guidance

Prophecy

Providing information and evidence based on research in order to identify, analyze and provide appropriate solutions to the responsible and policy makers of the country’s food and nutrition to achieve the goals of sustainable development, especially in the field of food and nutrition security through:

Investigating and monitoring the changes in nutritional status and food consumption patterns in different groups of people
Editing, adjusting and updating the table of food ingredients and nutritional value of Iranian foods
Standardizing nutritional status assessment methods and their validation
Epidemiological studies of nutrition to determine the burden of risk factors of non-communicable diseases related to food and nutrition
Laboratory studies of nutritional status with emphasis on micronutrient status and appropriate and efficient methods of nutritional interventions to improve nutritional status (especially micronutrients) in the community.
Promotion and promotion of knowledge, culture and literacy of food and nutrition in society
Application of nutrition knowledge in the field of planning, management, provision and evaluation of group nutrition services in centers such as schools, offices, factories and other institutions.
Integration of food and nutrition research in the country

Direct phone: 22357486